I don't always know
where my projects are inspired. But this time I'm pretty sure that my
interest in cold smoking came from how expensive smoked salmon
is. Cold smoking is like barbecue in that food is flavored by smoke
of long periods of time, but since it's “cold” the food doesn't
get cooked.
Rambling thoughts from someone trying to keep his "I wish I had..." list as
short as possible.
Saturday, January 23, 2016
Saturday, January 9, 2016
Cal-Earth
Not too long ago we
were watching PBS (it happens) and saw a short segment on a group
here in California building structures out of EARTH (don't call it
“dirt”). They had gracefully curved buildings that would remind a
person of a hobbit home. Cozy.
Subscribe to:
Posts (Atom)